Lala helps Thuy make a simple cake with a recipe made from sweet potatoes and flour

It was a quiet afternoon when Thuy decided to teach Lala how to make a simple and delicious cake using just two main ingredients—sweet potatoes and flour. What began as a casual cooking session quickly turned into a heartwarming memory filled with laughter, learning, and little hands trying their best.

Lala’s eyes lit up the moment she saw the ingredients laid out on the kitchen table. She clapped her hands in excitement and quickly put on her tiny apron, ready to become Thuy’s little chef. Thuy gently handed her a bowl of mashed sweet potatoes and explained, “We’re going to mix this with flour to make our very own cake!”

Lala helped sprinkle the flour slowly into the bowl, watching with fascination as the ingredients came together. Though some flour found its way onto her cheeks and nose, she was completely focused. Thuy guided her in kneading the dough, and Lala giggled at the squishy texture between her fingers. It was messy, but that was part of the fun!

Once the dough was smooth, they shaped small, round cakes and placed them on a tray. Lala proudly placed each one with care, showing a great deal of patience for someone so young. Thuy cooked the cakes on a small pan, the sweet aroma of warm sweet potatoes filling the kitchen. Lala sat eagerly waiting, eyes wide, as the golden cakes sizzled and browned.

Finally, it was time to taste their creation. Lala took her first bite and beamed with pride—it was soft, mildly sweet, and delicious! She looked up at Thuy, who smiled and said, “You did such a good job!”

The joy in that moment was more than just about the cake. It was about togetherness, learning, and creating something simple yet meaningful. Lala’s helping hands and cheerful spirit turned a basic recipe into a beautiful memory. It’s moments like these that remind us how cooking can be more than just a task—it can be a bridge between hearts.

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